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Local gastronomy restaurant

The real taste of Éislek

Suggestions from our chefs:

Beef Consommé with vegetables - €8.00

Veal tendons confit with beer & potato pancake - €26.00

Dear customers, our chefs in the kitchen now take last orders at 1:30 p.m. for lunch service and at 8:30 p.m. in the evening. Thank you for your understanding.

Discover our dish 0 KM

The 0-km dish is a seasonal suggestion prepared only with products from farms, gardens and farms around the restaurant.

Vegetables and fruits are mainly grown in our gardens in Munshausen and we work with Hupperdange cheeses and Vum Séi products.

Mashed potatoes with herbs, hot goat’s cheese and Wäissen beer sauce - €19.50
Salmon trout fillet, kniddelen and Wäissen beer sauce - €24.00

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Our passionate chefs

Fernando & Gauthier

Taste and creativity. 2 chefs share the kitchens at Cornelyshaff. Fernando and Gauthier recently joined the team. Passionate about French gastronomy, they have mastered the great classics of French gastronomy and will delight you!


The Inn's playground is a boon for families. From the terrace, you can watch your children playing freely on the playground. Outside of kitchen hours, we still offer hot and cold snacks and our assortments of regional ice creams to enjoy the area all day long.

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